Food-contact surfaces
Identify the benches, equipment surfaces or other areas involved, including their materials. Say exactly where the proposed product will be used.
Kitchen surface sanitizing
Food-contact surface sanitizers in Ottawa
Request food-contact surface sanitizer for identified preparation surfaces, cutting boards or other kitchen applications. Our Ottawa-based team accepts chemical enquiries across Canada. Share the surface material, intended use and current product if known so the proposed sanitizer can be checked against its label before quoting.
Pricing is discussed by phone or in person after we understand your requirements. Sending a request does not place an order. Prefer a callback?
Based in Ottawa · Enquiries across Canada
Specify the application
The label must match the job.
Begin with the food-contact surface that needs sanitizing. Hand use, surface use, sink processes and machine sanitizing are distinct applications; the exact product label must support the one you intend.
Sink or warewash use
If the request relates to a sink process or a commercial dishwasher, state that separately. Product and equipment requirements must support that particular use.
Existing product and checks
Provide the current product, format and any monitoring requirements. If testing supplies are part of the enquiry, identify the specific product they need to match.
Your buying decision
Quote the application, not just “sanitizer.”
For a reorder, share the exact product and quantity if known. For an alternative, start with the food-contact surface and intended application, then add the current process and documents you have. Details can follow after the first enquiry; a broad chemistry description is not enough to establish that products are interchangeable.
Product directions determine the supported use and required conditions, including any preparation, contact or rinsing requirements. Ask for the current label and relevant documentation for the actual proposed product rather than applying a generic recipe.
Request surface sanitizer pricingProduct information
Use directions for the exact product and application.
The proposed product must be suitable for the intended food-contact use. Review its label, Safety Data Sheet and applicable product documentation before deciding.
- Confirm the intended surfaces and supported application.
- Review the product-specific use conditions and restrictions.
- Match any required monitoring supplies to the actual product.
Buying questions
Before you place an order.
Start with the details you know. Use these answers to identify the product and order questions you want to discuss.
Request surface sanitizer pricingCan I request a quat sanitizer for my kitchen?
Tell us the intended application and current product if known. Quat refers to quaternary ammonium compounds; the description alone does not establish food-contact suitability or availability. We confirm whether an offered product supports your requirements and review its current label before quoting.
What sanitizer should I request for cutting boards?
Identify the board material, current cleaning process and intended food-contact use. The proposed sanitizer's label must support that application and specify the conditions to follow. Share any board-manufacturer restrictions and current product details so suitability can be reviewed before purchase.
Can hand sanitizer be used on a food preparation surface?
Do not substitute a hand-use product for a surface sanitizer. Choose a product whose label supports the intended food-contact surface application. Hand sanitizer enquiries have a separate page.
Does every surface sanitizer also work in a commercial dishwasher?
No such compatibility should be assumed. A machine application must meet both the product’s intended use and the equipment requirements. Include the dishwasher make, model and specified process in that enquiry.
Can you give one dilution or contact time for this category?
Those conditions belong to the exact product and application. Follow the current label and the requirements of your process rather than a general value for an entire category.
Can I request test supplies with a sanitizer quote?
Include the current or proposed product and the monitoring requirement in your enquiry. Availability and compatibility of any supporting supplies need to be confirmed for that specific product.
Start the conversation
What happens after your request?
Sales can discuss the exact proposed product for the stated use and the documents needed to check it. Surface, sink and machine applications remain separate when the order details are confirmed.
What to include in your request
Request surface sanitizer pricing
Start with the food-contact surface and intended application. Add the current product, format, quantity or monitoring requirements if known.
Pricing is discussed by phone or in person after we understand your requirements.
- No invoice required to get started
- No obligation to place an order
- Phone or email — whichever suits you
After your request is saved, you’ll see a reference. Sales will use your contact details to discuss your requirements. The product, quantity and delivery arrangements are confirmed before you order.
Prefer to talk?(613) 277-7657
Free kitchen checklist
A clearer list for your next chemical order.
Walk through the dish station, cooking equipment and floors. Note what you have, what you need and what to ask before ordering.